The Land’s Memory of Two Millenia of Rice Farming
Sake brewing
Sake brewing tools
Sake brewing tools
Sake brewing tools
| Organized Cultural Asset Names | Sake brewing in the Kikuchi River Basin |
|---|---|
| Designation status, etc. | Undesignated |
| Placement within the Story | Sake is brewed using the delicious rice and water from the Kikuchi River. Some breweries have remained here for a long time: In Yamaga there is 'Chiyonosono' established in 1896, and in Nagomi there is the 'Hana-no-ka' established in 1902. |
| Locations of Cultural Assets | YAMAGA、NAGOMI |
A large placement area will be displayed for cultural assets that do not belong to any specific location.